How to Make Homemade Spaghetti pasta with bacon

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We hope you got insight from reading it, now let's go back to spaghetti pasta with bacon recipe. You can have spaghetti pasta with bacon using 6 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Spaghetti pasta with bacon:

1. You need 500 g of spaghetti.
2. You need 3 tablespoons of olive oil.
3. Provide 2 tablespoons of crushed garlic.
4. You need 200 g of bacon, diced.
5. Take 1 can (410 g) of Indian style peeled & diced tomatoes with curry leave.
6. You need 100 ml of grated Cheddar cheese.

Steps to make Spaghetti pasta with bacon:

1. Cook spaghetti according to package instructions and al dente. Drain and keep aside..
2. In a saucepan heat oil and sauté bacon and garlic..
3. Add tomatoes and heat through about 3 minutes..
4. Transfer pasta to a serving bowl and top with bacon sauce..
5. Garnish with grated cheese and serve..

Once the spaghetti is cooked, drain over a bowl, reserving some of the cooking water. Place the frying pan with the pancetta in back over a medium-low heat. Penne is tossed with sauteed onion, crisp bacon and Parmesan cheese. Serve with a side salad and/or garlic bread, if desired. Sauté the mushrooms until golden brown then add the garlic.

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